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Thorne Research

GI-Relief 180 vegcaps

GI-Relief 180 vegcaps

GI-Relief also contains slippery elm bark (Ulmus rubra) and marshmallow root (Althea officinalis), both of which contain mucilaginous components that can help soothe the digestive tract.* GI-Relief can be taken out of the capsule and mixed with warm water to drink as a tea.

GI-Relief's aloe vera ingredient comes from the inner fillet of the aloe vera plant, which avoids this effect. Similarly, licorice root preparations, which support the stomach and duodenum,* can cause blood pressure to rise in some individuals when given in higher amounts. Therefore, the licorice in GI-Relief has had its glycyrrhizin removed, which prevents increases in blood pressure.*

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GI-Relief supports the health of the esophagus and stomach.

Soothes the mucous membranes of the GI tract.*

Deglycyrrhizinated Licorice (DGL) extract (root) (Glycyrrhiza spp.)
350 mg
Marshmallow extract (root) (Althaea officinalis)
200 mg
Slippery Elm (bark) (Ulmus rubra)
100 mg
Aloe Vera (Gel, dehydrate powder) (Aloe barbadensis)†
50 mg

Other Ingredients:
Hypromellose (derived from cellulose) capsule, Leucine, Silicon Dioxide
Dietary Considerations
Gluten Free

Suggested Use: Take 1-2 capsules with each meal or as recommended by your healthcare practitioner.

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